January Prix Fixe Menu
Start the year with our exclusive new menu filled with hearty dishes and three delicious non-alcoholic cocktails
We cordially invite you to try our new Prix Fixe menu, available exclusively to our guests this January. Featuring healthy and hearty plates, alongside vegan and vegetarian options for those of us repenting our seasonal excesses!
Try our delicious and light Stracciatella & Tomato Salad, served with slow-roasted tomato and vincotto bruschetta, or our well-regarded Smoked Haddock, Spring Onion & Mozzarella Fishcake, with poached egg, spinach and lemon hollandaise.
1 course - £14.95
2 course - £19.95
3 course - £24.95
Available Monday to Friday at Lunch and Dinner.
Prix Fixe Menu
Starters
Chicken Liver Parfait
Apricot & stem ginger chutney, toasted sourdough
Leek & Potato Soup (VE, NG)
Chive and truffle cream
Caesar Salad (V)
Garlic and thyme croutons, shaved parmesan
Stracciatella Mozzarella & Tomato Salad (V)
Slow roasted tomato and vincotto bruschetta
Mains
Roasted Chicken Breast
Sweet potato puree, savoy cabbage, pancetta, wild mushroom cream
Wild Mushroom & Marsala Risotto (VE, NG)
Black truffle, chives, parmesan crisp
Grilled Goat's Cheese and Beetroot Salad (V, NG)
Chicory and sweet mustard dressing
Smoked Haddock, Spring Onion and Mozzarella Fishcake
Poached egg, spinach, lemon hollandaise, with fries
Desserts
Dark Chocolate Brownie (V, NG, Vegan option available)
Rich chocolate sauce, vanilla ice cream
Vanilla Creme Brulee (V, NG)
Selection of Ice Cream and Sorbets (NG, Vegan option available)
Non-Alcoholic Cocktails
We have crafted three delicious non-alcoholic cocktails that make for easy sipping this January
Mountain Berry Hiball
Everleaf Mountain, Crossip Rich Berry, Raspberry Syrup, Rose and Raspberry Soda
Wilfred's Spritz
Wilfred's 0% Aperitivo, Soda Water, REAL Dry Dragon Sparkling Tea
Heavenly Colada
Everleaf Mountain, Supasawa, Coconut Syrup, London Essence Roasted Pineapple Soda
